The Most Vivacious Viognier Wine Pairings

What is Viognier?
Viognier is a white grape variety from the Rhône Valley in France, specifically from Condrieu’s small appellation. There are tiny amounts of this variety grown in its native spot, but it has gained popularity worldwide, especially in California. Viognier produces richly textured wines with soft acidity. Flavors and aromas are ripe peaches, exotic citrus, tropical fruits, honeysuckle, and touches of potpourri.
What Food Viognier Pair Best With?
Viognier since it is a rich, fruity, and floral wine pairs best with richer foods. Viognier works particularly well with creamy chicken and fish dishes, food seasoned with spices such as cinnamon, cardamom, coriander, and ginger, and dishes with nuts sprinkled in.
Vivacious Viognier Wine Pairings:
Fried Pork Dumplings
Check Out Recipe via Allrecipes or order from your favorite takeout place!

Jamaican Curried Chicken
Check Out Recipe via Jamaican Foods and Recipes

Butter Poached Lobster
Check Out Recipe via Lobster Anywhere

Seared Scallops w/ Beurre Blanc
Check Out Recipe via Food dot Com

Cilantro Lime Shrimp w/ Coconut Rice
Check Out Recipe via Cooking Classy

Grilled Salmon w/ Mango Salsa
Check Out Recipe via Cooking Classy

Moroccan Vegetable Tagine
Check Out Recipe via The Mediterranean Dish

Roasted Butternut Squash
Check Out Recipe by Allrecipes – Chef John

Rich And Creamy Cheese

Viognier pairs extremely well with rich creamy, bloomy cheeses such as Brie, Brillat Savarin, Pierre Robert, and Camembert. Check out the amazing selection of decadently creamy cheeses from our favorite cheesemongers at MURRAY’S CHEESE! We can help you put together an AMAZING wine and cheese pairing experience!
Click Here to see Murray’s Creamiest Cheese Selections!
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